How To Make Hush Puppies From Scratch

Working in batches carefully add hush puppies in a single layer using a large slotted spoon.

How to make hush puppies from scratch. Whisk the egg milk and onion. Heat up your deep fryer. Stir pancake mix cornmeal and salt into milk mixture to form a. Directions step 1 heat oil in a deep fryer or large saucepan to 350 degrees f 175 degrees c.

Buttermilk hush puppies recipe. Directions in a mixing bowl combine the cornmeal flour salt sugar baking powder and baking soda. Hush puppies are little round golf ball sized savory deep fried fritters made from a cornmeal based batter hushpuppies are a classic side dish typically served in the south alongside fried catfish other fried seafood or barbecued meats while they re popular at just about every seafood restaurant in the south it s also very easy to make hush puppies from scratch. Immediately transfer cooked hush puppies.

Then in a separate bowl combine melted butter egg water and buttermilk. Mix in egg and chopped onion. The dough should be thick enough to drop from a spoon slowly but. 1 1 2 cup cornmeal 1 2 cup self rising flour 1 2 teaspoon baking soda essential when using buttermilk 1 2 teaspoon salt 1 small onion chopped 1 cup of buttermilk 1 egg lightly beaten.

Enjoy cornbread hush puppies with onions for extra flavor. Next stir the wet ingredients into the dry ingredients and heat 2 cups of oil in a large pot over medium high heat. Step 3 shape the batter into small balls approximately 1 tablespoon each. Find out how to make the best ever homemade hush puppies from scratch with this easy recipe.

If using a pan on the stovetop you ll need several inches of oil so the hush puppies will float as they fry mix your ingredients and drop by spoonfuls into the fryer. Directions in a large bowl combine the cornmeal flour baking powder and salt. Step 3 scoop ping pong ball sized balls of batter using a small ice. Directions step 1 heat vegetable oil to 365 degrees f 185 degrees c.

To make hush puppies start by mixing flour cornmeal salt sugar baking soda baking powder and diced onion in a large bowl. Blend the buttermilk mixture into the dry ingredients. Cook until deeply golden all over 2 to 3 minutes per side. In a separate bowl whisk the egg with the buttermilk.

If desired mix in. Advertisement step 2 whisk milk egg and onion together in a bowl. Step 4 use a long. Drop batter by tablespoonfuls into oil.

In a cast iron dutch oven or an electric skillet heat oil to 365.